McDonald’s latest earnings point to a shift in how Americans are spending on food

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Alicia Thompson

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Americans are still eating out, but the largest restaurant chains are reporting that many households are watching every dollar more closely. McDonald’s put that shift in plain terms on July 29, when the company said traffic from lower-income consumers fell again and spending pressure had spread beyond the lowest earners.

McDonald’s reports slower sales as diners cut back

Agastya Garg/Pexels
Agastya Garg/Pexels

McDonald’s said global comparable sales fell 1% in the second quarter of 2024, according to its July 29 earnings release. In the U.S., comparable sales were down 0.7%, the company confirmed, as more customers pulled back on restaurant visits and looked harder at value.

The company said consolidated revenues totaled $6.49 billion for the quarter, compared with $6.5 billion a year earlier. Net income was $2.02 billion, down from $2.31 billion in the second quarter of 2023, per the company’s reported results.

Executives said the biggest pressure point was consumer traffic. McDonald’s stated that low-income diners were reducing visits, and company leaders said pressure had widened to middle-income consumers in several major markets, including the U.S.

The shift is showing up across the U.S. fast food market

Chepearroyo/Pixabay
Chepearroyo/Pixabay

McDonald’s did not tie the spending change to one state or one region in its earnings materials on July 29. The company has not released a state-by-state breakdown of which U.S. markets saw the sharpest traffic declines or a full list of locations with bigger sales slowdowns.

What is confirmed is that the company sees a broad U.S. value focus. McDonald’s said its $5 value meal, launched in late June 2024, was designed to meet demand from customers looking for lower-priced options during a tougher spending environment.

That message lines up with what other major chains have been signaling in 2024. McDonald’s said consumers are being more deliberate about purchases, especially for meals eaten away from home, and that has made affordability a bigger selling point in the quick-service business.

Why this matters for customers right now

Matheus Bertelli/Pexels
Matheus Bertelli/Pexels

McDonald’s leaders pointed to ongoing pressure on household budgets during the July 29 earnings call. The company said diners are dealing with cumulative inflation and are becoming more selective about where they spend, especially after several years of higher menu prices across the restaurant industry.

For customers, that means value offers are likely to stay front and center. McDonald’s said it plans to keep emphasizing affordable choices, and the company extended its $5 meal deal in many U.S. markets after the initial launch, showing how closely it is tracking price sensitivity.

The larger takeaway is simple: even a chain with more than 40,000 restaurants worldwide is seeing resistance when meals feel too expensive. McDonald’s said it expects the consumer environment to remain challenging, and it told investors it will stay focused on value, affordability, and traffic for the rest of 2024.

Meet Alicia Thompson

Hi, I’m Alicia Thompson. At Gourmetry, I try to make gourmet cooking accessible to everyone with easy, bold, and delicious recipes for every occasion.

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